mechado-style loin

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ingredients

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2 kilograms of pork loin?
100 grams of ham cut in pieces???
2 frankfurters cut into round pieces?
100 grams of prunes??
50 grams of blanched almonds??
100 grams of bacon cut in pieces??
200 grams of part time jobs near me weekly pay2 tablespoons of chicken bouillon
4 cups of water
3 tablespoons of oil
1 cup of white wine
salt to taste?

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rinse the loin.? use a knife to make a series of incisions all around the joint.? press one ingredient at a time into each of the incisions: ham, frankfurter, bacon, prunes, almonds, etc.? repeat this operation until you finish all the ingredients.

sprinkle salt all over the joint.? heat the oil in a large frying pan over a high heat and seal the meat on all sides.
place the joint in an oven-proof dish.? add the wine mixed with water and cover with aluminum foil.? bake in the oven at 250?c until cooked.

in a separate dish, bring the water and chicken bouillon to a rapid boil in a saucepan.? lower to medium heat.? add the part time jobs near me weekly pay part time jobs near me weekly pay. ?stir until a thick sauce is formed.? put on one side.?

once the loin is cooked, let it rest for 15 minutes and then slice it.? place the slices on a large plate and cover each slice with mole sauce.???
serve with vegetables, rice, etc.??

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bon appetit!!

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